Interviews
26 results total, viewing 1 - 10
|
Jay Carr of The Eddy on craft cocktail culture in Providence
NY Magazine shows a PVD bar some love
more
Cristy Raposo
|
3/20/13
|
|
Talking food with Chef Nat Hughes of Kartabar
In the kitchen of a Thayer Street hotspot
more
Stephanie Obodda
|
6/26/12
|
|
Tradition prevails at L'Antica Trattoria at St. Bart's
Food and family in classic Italian style
more
Stephanie Obodda
|
3/28/12
|
|
Dishing on good taste and the local food scene with the chefs of some of Providence’s hottest new eateries
Talking food with the people who know it best
more
9/24/12
|
|
Chapel Grille's Chef Tim Kelly on olives and tenacity
Go in the kitchen at Cranston's temple of fine dining
more
Stephanie Obodda
|
5/25/12
|
|
World renowned (and locally based) chocolatier Andrew Shotts on chocolates for gourmands
A Central Falls confectioner with a big reputation
more
Stephanie Obodda
|
1/22/13
|
|
Mijos Tacos combines LA street food and French cuisine
Food truck owner Peter Gobin puts a new twist on a Mexican favorite
more
Stephanie Obodda
|
3/20/13
|
|
Pizzico's Danny Teodoro on his culinary passion
A rare bastion of Italian food on the East Side
more
Stephanie Obodda
|
10/30/12
|
|
Chef Ricky Wu on having fun with vegetarian cuisine
Pan-Asian delights for vegans and vegetarians at a new downtown restaurant
more
Stephanie Obodda
|
12/26/12
|
|
Behind the scenes at Providence’s newest bakery
Talking pastries with Ellie's Bakery
more
Stephanie Obodda
|
4/16/13
|