Food News

The first EatDrinkRI Festival kicks off April 19-21, showcasing the best and brightest of the local culinary scene. The Sunday morning Grand Brunch features some of the area's best chefs, including …

We’ll Drink to That

[Photo gallery]

Budding oenophiles, beer aficionados and gourmands of all ages gathered at Mohegan Sun in Uncasville, Connecticut for the 12th annual Sun Winefest, January 23-35. The three-day event featured a …

Autumn’s New Crop We always expect the end of summer/ beginning of fall to bring us a bounty from our farms and gardens, but this year the restaurant scene is also providing quite a harvest. …

Ownership changes at Hudson Street Deli

Food, music, fashion, beer... the Hope Street Spring Block Party had all the essentials

Head down to South County for the Chef's Collaborative Autumn Harvest BBQ

West End burger joint puts an inventive spin on sandwiches, hot dogs, and custom coffee milk

2013 brings dining additions we didn't know we needed

August 2023

Micro-brewery moves to new digs in PVD Origin Beer Project emerged on the local scene in 2020, serving inspired brews from the taproom at Buttonwoods Brewery in Cranston. As the popularity of …

We've got some of the best food in the country and here are the awards to prove it

Dine at your favorite Thayer Street spots before the swarm of college students returns

The season of pretzels, beer and lederhosen is upon us – here are three ways to get your Oktoberfest on

Sin Desserts opens a retail shop

In an industry as fickle as restaurants, longevity is a rare prize. Most restaurants don’t last more than a couple of years – meanwhile, Mills Tavern is celebrating a full decade. …

Aspire at the Hotel Providence, which recently underwent an overhaul to become As- pire Seasonal Kitchen, just announced that it will be reviving the now closed Downcity ’s popular Drag Brunch, …

The semifinalists for the 2012 James Beard Foundation Awards (sort of like the Oscars of the food world) have been announced and three Providence restaurants are in the running. The Dorrance is up …

July 2023

August 15 would have been culinary legend Julia Child’s 100th birthday, and in honor of that centenary her longtime publisher Alfred A. Knopf has organized Julia Child Restaurant Week. …

Enjoy the exciting tastes of local mixologists without the headache the next morning with these mocktails

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