The East Side snuggery offers up a three-course prix-fixe menu
The Garden City/Chapel View area of Cranston gained another attraction this month with the opening of Chapel Grille. The restaurant will feature a cathedral-like atmosphere reflective of the …
Narragansett Restaurant Week Returns, February 28-March 9
While making an effort to keep cool this summer, you can support a good cause too. Alex’s Lemonade Stand Foundation is a charity committed to finding a cure as well as making a difference for …
Stuck on where to go out for your next meal? Check out more than 70 profiles of some of RI's tastiest restaurants.
From the harvest to Halloween happenings, there's a lot to love about autumn in Rhode Island.
Rhode Island's local distilleries are becoming favorites among both avid spirit connoisseurs and those with a casual interest. With their commitment to using locally sourced ingredients and …
If the Patriots' absence from the Super Bowl has an upside, it's the chance to indulge in game-day snacks without the nail-biting tension. Wondering which snacks and dips will be the MVPs of your …
A chef’s Caribbean upbringing inspires her line of culinary and drink enhancers
A West End neighborhood eatery curates rock-n-roll vibes and great cocktails
Abyssinia opened on Wickenden Street last year as the first Ethiopian restaurant in Providence. Despite its popularity elsewhere in New England, particularly in Boston, the East African cuisine …
A Warwick beach bar gets its 15 minutes of fame
With last summer’s opening of Pinkberry in Garden City qualifying as Probably the Best Thing to Happen in Cranston Ever, the popularity of urban/Asian-style frozen yogurt shops continues to …
Your hyper-local guide to the city that punches above its weight
October 2023
The season looks promising, with several new bars and restaurants in full swing. Probably the biggest news was the late March opening of The Grange , a vegetable restaurant from …
A fundraiser for RI's PBS affiliate celebrates the life of former CEO and long time East Sider Susan Farmer
August's dining stories from across our publications
How to eat better, exercise more and think healthier in RI in 2016
10 new restaurants that have made the city’s food scene tastier than ever over the last year